Paris is one of the most romantic cities in the world, and it’s no wonder why: with its gorgeous sights, delicious food, and friendly people, there’s no better place to find your match! There are many things to love about this city, and Michelin starred restaurants are just one of them. Michelin-starred restaurants offer diners and restaurant-goers alike an elevated dining experience. You’ll have the opportunity to eat food prepared by chefs, who have been trained in the art of fine dining. Michelin stars are awarded to restaurants that serve exceptional food, and it’s easy to see why. Visiting Paris and looking for a Michelin star restaurant that fits your dietary needs? We’ve got a list of the best Michelin starred restaurants in Paris to help you out.
What Are Michelin Bib Gourmand awards?
Michelin Bib Gourmand awards are the most coveted of all. These are given for outstanding value for money, and are only available for a limited number of establishments on a rotating basis. While these usually feature a set three-course menu for around €35, a restaurant serving this award may be able to alter that for people who have dietary restrictions or who just prefer to be more selective in their choice of menu items. For example, a restaurant that has the Bib Gourmand award could offer an appetizer, main course, and dessert for €35, but the customer with limited resources could be given the choice of two of those three menu items instead of the set menu.
WHat Food to Order in Paris
Starters If you’re looking for a traditional French starter, we recommend getting the foie gras au torchon. It’s a foie gras terrine, which is wrapped in a clean, white cloth and served with caramelized onions and a delicious mustard made from onions. You can’t go wrong with French onion soup, either. For a refreshing and light starter, try escargots with chive butter or sautéed spinach with garlic and bread crumbs. Entrées If you’re looking for a traditional French main course, we recommend getting the grilled salmon with asparagus and mash. It’s another classic French dish that pairs perfectly with a side of mashed potatoes. Another classic is the rack of lamb, which is served with a side of roasted potatoes and vegetables. For a more modern French main course, try the steak tartare, which is a classic French dish made by mixing chopped raw beef with raw egg yolk and Dijon mustard. Desserts If you’re looking for a classic French dessert, we recommend getting the crêpes Suzette. These are classic crêpes filled with thick, custard-like vanilla sauce, and they are served with a side of sautéed bananas. Another classic dessert is the tiramisu, which is made by mixing black coffee with ladyfingers and mascarpone, a dairy-based cheese. During the colder months, you might want to visit one of the many Parisian patisseries. There’s nothing better than a warm patisserie after a long walk, especially with a delicious treat in hand!
Les Outre-Mains in Paris
Les Outre-Mains is a classic French restaurant that received their first Michelin star in 1988. This is the oldest restaurant in the capital, and has been awarded Michelin stars for more than 50 years. They specialise in foie gras and seafood, and the atmosphere is cozy and impeccable. The service is great, the staff are very friendly and helpful, and the prices are very reasonable.
Chez Panisse in Paris
Chez Panisse is a classic American restaurant that received its first Michelin star in 1987. This restaurant is famous for its farm-to-table policy, which means that they only use fresh and seasonal ingredients to make their dishes. The prices are very reasonable and the atmosphere is truly nice. The service is impeccable, and the staff is very friendly and helpful.
L'Astrance in Paris
L’Astrance is a classic French restaurant that received its first Michelin star in 1993. This restaurant is located in the heart of Paris, not far from Les Outre-Mains and Chez Panisse. It’s a classic French restaurant that serves classic French cuisine. The prices are very reasonable, the atmosphere is truly nice, and the service is impeccable.
Le Jules Verne in Paris
Le Jules Verne is a classic French restaurant that received its first Michelin star in 1994. This restaurant is located in the heart of Paris, not far from Les Outre-Mains and Chez Panisse. It’s a classic French restaurant that serves classic French cuisine. The prices are very reasonable, the atmosphere is truly nice, and the service is impeccable.
Conclusion
The best Michelin starred restaurants in Paris are a treat for both foodies and romantics alike. If you’re visiting the city, be sure to add these fine establishments to your list. From the oldest restaurant in Paris to one of the most famous restaurants in the world, these restaurants are a must-visit. You can find Michelin star restaurants throughout the world, but there are a few that stand out as being particularly notable. In the next few paragraphs, you’ll learn about the best Michelin starred restaurants in Paris and why you should visit them if you visit the city.
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