The World’s Best Chefs – Thomas Keller
America’s greatest chef, Thomas Keller, has written more than 100 cookbooks. As of 2016, his flagship restaurant, The French Laundry, has received four Michelin stars and is consistently ranked among the most celebrated dining establishments…
154The World’s Best Chefs - Anne Sophie Pic
Chef Anne-Sophie Pic is one of the most recognizable culinary stars of the moment, known for shaking up traditional French cooking with adventurous modern Asian flavors. After graduating from Le Cordon Bleu Paris, Pic worked in some of the most…
696The World’s Best Chefs - Alain Ducasse
Alain Ducasse is one of the most celebrated chefs in the world, having won the Best Chef title at three different Michelin-starred restaurants in France. Already an incredibly successful restaurateur, Ducasse has also hosted a food and travel…
817The World’s Best Chefs - Joël Robuchon
A household name in the world of gastronomy, Chef Joël Robuchon has a culinary empire that continues to grow. With restaurants all over the globe, Robuchon has earned a reputation as one of the world’s best chefs. His signature style fused…
704The World’s Best Chefs - Monsieur Pierre Gouan
Pierre Gouan began his culinary career at the age of 15 while working at a small, family-owned restaurant in the town of Auvelin, in the French Ardennes. During his time there, he learned the ins and outs of fine dining, including how to source…
760The World’s Best Chefs - Paul Bocuse
Paul Bocuse is the chef who won the hearts of many, many people. As he has been one of the most prominent chefs in the world for many, many years now, his name has become synonymous with gastronomy. He has been named the world’s best chef…
672The Art of French Cuisine and Escoffier
The culinary world. It is a place filled with mysteries and most of them are about how to cook fancy food. Most of the people who cook fancy food are called chefs. But not all chefs are good at cooking. They might be very creative but sometimes…
1469Who are the Most Famous French Chefs?
French gastronomy is as varied as the country itself. It is a melting pot of different cuisines and cultures that have influenced French cuisine over the years. From the northern regions of France, to the southern tip of the country. From the…
1982The World’s Best Chefs - Gordon Ramsey
The only thing scarier than facing Gordon Ramsay in the kitchen is the prospect of being on the receiving end of his scrutiny when you’re preparing your meal. The notoriously tough as nails Ramsay has been judging chefs for more than 20 years,…
757The World's Best Chefs - Georges Auguste Escoffier
From the Great Pyramids of Giza to the temples of Angkor, gastronomy has been an immense part of the human experience. We know this because our history is full of stories of people trying to make the best possible food using whatever resources…
728The Story of the Origins of Peach Melba
Peach melba is a classic Australian dessert that is now commonplace in restaurants across the country. While we may not be able to claim credit for its creation, it’s fair to say Australians have brought this dessert to the international…
909Discover Italy’s Best Michelin Star Restaurants
Italy is one of the most popular travel destinations in the world, and for good reason. With miles of coastline, diverse landscapes, and a historical culture to explore, Italy is the perfect destination for anyone looking for a break from the…
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The World’s Best Chefs - Alain Ducasse
The World's Best Chefs - Georges Auguste Escoffier
The World’s Best Chefs – Thomas Keller
The World’s Best Chefs - Gordon Ramsey
The World’s Best Chefs - Anne Sophie Pic